We're hosting a party at La Table du Loup, in Paris, on Wednesday, November 29, 2017 from 8pm until midnight.
La Table du Loup is a "tapas bar" well known to some rum lovers in the Paris region. It offers a good selection of rums and spirits, as well as house-arranged rums. You can, of course, dine in and drop in between courses to receive a dose of one of our precious rums...
Here is this evening's selection:
Manutea 50°, a new pure Tahitian cane juice distilled on Tahaa from the O'Tahiti variety (the same as that used for Mana'o, Tahiti's other white rum, but with a very different result, closer to cane eau-de-vie than Martinique-style agricole).
L'Esprit Rhum Belize Travellers 2007, a 10-year-old cask-aged brut from Belize
Mount Gilboa 2008 Velier, a "pure single Rum" from Barbados (from an iron still).
Rum Nation 1997 Enmore 56.4°, a 20-year-old Guyana brut de fût with a whisky cask finish.
Chantal Comte La Tour de L'Or 2006 brut de fûts, a Martinique agricole from La Mauny, selected by Chantal Comte
As always, there will be plenty of other rums. If you drink them in moderation, you'll be able to taste them all: we pour small doses each time (about 1 - 1.5 cl, enough to enjoy). What's more, as always, a spittoon is at your disposal...
You can either pay on the spot, or order your tickets in advance (we'll simply ask for your e-mail address as proof). Each ticket entitles you to taste the 5 "star" rums of the evening + the other bottles we'll make available.
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