Bailey's Irish Cream is a liqueur that has been a classic since 1974. It is made on a base of Irish whiskeys (including the famous Bushmills). To this base, fresh cream, cocoa and vanilla have been added. It is traditionally served on ice, as an aperitif, dessert or digestive. This cream is also suitable for cocktails, where its sweetness naturally makes a difference.
This cream whisky has received numerous awards, including a double gold medal at the San Francisco World Spirits Competition in 2011.