Japan

Japan, internationally renowned for its high quality whiskies, is also a producer of rum... Read more

Japan, internationally renowned for its high quality whiskies, is also a rum producer.

Japanese rum is produced on the small tropical islands in the south of the country... Read more

Japan, internationally renowned for its high quality whiskies, is also a rum producer.

Japanese rum is produced in the small tropical islands in the south of the country. This is the only region in Japan where sugar cane can be grown. The islands of Okinawa, Ogasawara, Minami Daito and Lejima produce the majority of Japanese rum.

Japanese rum is made from molasses, and is distilled in traditional iron stills.

The main Japanese rums are Cor Cor Rum, Kikusui Rum, Nine Leaves and Ogasawara Rum. Read less

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  • Ryoma 40

    • Japan
    • 40° - 70 cl

  • Nikka Coffey Grain 45

    • Japan
    • 45° - 70 cl

  • Miyagikyo Single Malt 45

    • Japan
    • 45° - 70 cl

  • Nikka from the barrel 51.4°.

    • Japan
    • 51.4° - 50 cl

  • Nikka Coffey Malt 45

    • Japan
    • 45° - 70 cl

  • Nine Leaves Angel's Half American Oak Cask 50

    • Japan
    • 50° - 70 cl

  • Togouchi Kiwami Saké Cask Finish 40° (French)

    • Canada
    • 40° - 70 cl

  • Akashi Blended 40°.

    • Japan
    • 40° - 50 cl

  • Hatozaki Blended 40

    • Japan
    • 40° - 70 cl

  • Nikka Taketsuru Pure Malt 2020 43

    • Japan
    • 43° - 70 cl

  • Yamazakura Blended 40

    • Japan
    • 40° - 70 cl

  • Yoichi Single Malt 45

    • Japan
    • 45° - 70 cl

  • Tokinoka Black Sherry Finish 50° Whisky

    • Japan
    • 50° - 50 cl

  • Special offer Japanese Whisky 2 bottles

    • Japan
    • 42.5° - 140 cl

  • Toki Suntory 43

    • Japan
    • 43° - 70 cl

  • Nikka Days 40

    • Japan
    • 40° - 70 cl