Pumpkin Spiced Rum is a liqueur created by Maison Ferroni for Halloween.
To produce this spiced product, squash (Musc de Provence, butternut and pumpkin) and a selection of spices, seeds and fruits are macerated in rum.
The recipe includes the following ingredients: vanilla, ginger, toasted almonds, puffed rice, lemon zest, orange zest, cinnamon, mace, coffee, cardamom, rosebuds...
