Bigallet

Bigallet is over 140 years old! It was Félix Bigallet who, in Lyon in 1872, developed a range of syrups, liqueurs and alcoholic beverages in vogue at the time (bitters, bitter, etc.)... Read more

Bigallet is over 140 years old! It was Félix Bigallet who, in Lyon in 1872, developed a range of syrups, liqueurs and alcoholic beverages in vogue at the time (bitters, bitter, etc.)... Read more

Bigallet is over 140 years old! It was Félix Bigallet who, in Lyon in 1872, developed a range of syrups, liqueurs and alcoholic beverages in vogue at the time (bitters, bitter etc.) for cafés, inns and restaurants.

Today, the company continues to manufacture its products from 100% natural ingredients. It offers génépi, aromatized wines, creams, liqueurs, eaux de vie and wine-based aperitifs (such as its famous vin de noix...).

Of course, we're more interested in the "rhum arrangédes 7 mers" brand of arranged rum. Made from AOC Martinique, spices and fruit, it contains only 100% fair-trade certified organic sugar.

She also made the Black Spiced Rhum Circéemade from Martinique agricultural rum. Read less

Brands
Regions
Categories
Price
Degree
Age
Vintage
Capacity
Packaging
Profile
Special features