Bielle Liqueur Café is a tribute to the distillery's past, when its home was a coffee plantation.
Made with an excellent agricultural rum from Marie-Galante, it combines the deep flavor of coffee with the intensity of sugar cane.
The cellar master's tasting notes
Nose: Certainly the most aromatic of our of our liqueurs. The coffee aroma is very pleasant. The obvious roast is nuanced by notes of gingerbread. notes of gingerbread.
Mouthfeel: Coffee liqueur is manufactured to be drunk neat or chilled. This allows you to appreciate its aroma, smoothness smoothness and creaminess.
Finish: Good length on the palate. This liqueur will satisfy all coffee lovers.
