The Fenjiu Blue Flower Special Edition 53° represents one of the most prestigious expressions of the Fenjiu brewery and the "light aroma" (Qingxiang) style. Produced in Xing Hua Cun, Shanxi province, the historical birthplace of Fenjiu, this baijiu showcases Chinese craftsmanship passed down through centuries.
Its production relies on a particularly demanding process. This cuvée is crafted from eaux-de-vie aged over 10 years , combined with precious eaux-de-vie aged for over 30 years , selected and then blended according to master craftsmanship. Its production also relies on a traditional method, combining extended fermentation with a seasonal production schedule. Fermentation takes place in the distillery's two oldest workshops and follows a cycle twice as long as that of a classic Fenjiu.
The Blue Flower Special Edition is part of Fenjiu's high-end collection. Its porcelain bottle, inspired by the traditional Chinese "blue and white" aesthetic, combines artisanal know-how and cultural identity, making this edition a bottle as remarkable for its presentation as for its creation.
