Karukera Liqueur de Coco is a West Indian liqueur made with Guadeloupe agricultural rum.
Made to a traditional recipe from natural coconut extract and flavor, agricultural rum and cane sugar syrup. This fresh, gourmet Karukera liqueur reveals delicate, fragrant flavors.
It can be enjoyed neat, on ice or in cocktails.
Monique GILLARDIN
very pleasant samples, a real treat