This original recipe from Les Arrangeurs Français combines raspberries and roasted cocoa beans.
Organic molasses rum from the Bows distillery is used as the base for the maceration. A small amount of sugar takes part in this rhum arrangé.
Weight | ND |
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Capacity | 70 Cl |
Degree | 32 |
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Special features |
This original recipe from Les Arrangeurs Français combines raspberries and roasted cocoa beans.
Organic molasses rum from the Bows distillery is used as the base for the maceration. A small amount of sugar takes part in this rhum arrangé.
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