Suprême de Maracudja is made using the same recipe as the essential Punch Maracudja. The only variation is a base of 100% red cane white rum at 70°, which concentrates the fruit and produces a higher proof punch!
You can drink it chilled, or as a cocktail. Try the "Suprême MaraTonic", for example:
- 6cl Longueteau Maracudja Supreme
- 10cl tonic
- Lime
- Ice cubes
guglielmi Jean Pierre
If you don't want to bother looking up the definition of the word MAGNIFICENT, just take a whiff and drink a sip of this punch.
It's monstrous! 💖
Besides, you won't stop at that first sip, I reckon.