This mezcal is the result of the collaboration between Swell de Spirits and Los Convidados. It is the second Mexican spirit bottled by Swell de Spirits.
It is made from Lineño agaves of approximately 9 years old grown in the Jalisco region.
This is a traditional and authentic mezcal made by the Chacolo distillery. The entire process is artisanal, with the program cooking maguey in an underground oven, extraction of the juice by hand with a wooden mallet, fermentation with wild yeasts for 25 days in a wooden vat, then double distillation in a Filipino still over a wood fire.
This batch 01/23 corresponds to a distillation in January 2023. This edition is produced in 836 copies.
