Swell & Co Series #3 is a bottling created in partnership with the Montecristo hotel's famous Parisian rum bar, Bar 1802.
This selection is a rum distilled in 2008 in Belize from molasses. It was aged for 11 years in a tropical climate, before being aged for a further 3 years in a continental climate.
This "co-bottling" was bottled brut de fût in June 2022, without any addition or filtration.
336 numbered bottles were produced for this cuvée.
