Don Fulano

Don Fulano can look back on a proud family heritage. Indeed, five generations of agave growers have succeeded one another... Read more

Don Fulano can look back on a proud family heritage. Five generations of agave growers have succeeded one another. They still work in the mountainous region of the state of Jalisco... Read more

Don Fulano can look back on a proud family heritage. Five generations of agave growers have succeeded one another. They still work in the mountainous region of the state of Jalisco.

Their aim is to preserve the artisanal aspect while respecting tradition and the environment.

Logically, Don Fulano applies his philosophy to his products. In fact, they promote sustainable agriculture and the agaves are selected one by one, for their ripeness.

Similarly, agave is traditionally toasted, yeasts are grown in-house, and distillation is carried out using iron stills (84%) and a special continuous distillation process (16%).

Then, when it comes to ageing, new and reused Limousin oak barrels are chosen.

The classic Don Fulano range includes Blanco, Blanco Fuerte, Reposado andAñejo. However, there is also theImperial, which indicates a minimum of 5 years maturation. Read less

Brands
Regions
Categories
Price
Degree
Age
Vintage
Capacity
Packaging
Profile
Special features