Our Daiquiri recipe Shake the ingredients with a shaker, double-filter with a shaker strainer and a fine strainer to retain the ice cubes and their residue. Garnish with a lime zest. Ingredients 2cl simple sugar syrup 2.5cl fresh lime juice 5cl Havana Rum 3 years Cheers! Damien's opinion, […]
Mai Thai

Our Mai Taï recipe Shake the ingredients with a shaker, double filter with a shaker strainer to retain the remains of ice cubes and a fine strainer. Add 2 small straws and crushed ice. Garnish with a sprig of mint, a cherry and orange zest. Ingredients 1cl orgeat syrup 1cl […]
Our recipe for Planter's Punch

The good weather is coming, and with it the celebrations with friends or family. If there is one thing that everyone agrees on on this kind of occasion, and that is always expected, it is punch. Its recipes are often kept secret. It is sometimes very mild (in appearance), sometimes full-bodied, but the best […]
Equiano: Interview with Ian Burrell 2/2
Welcome to our second part of an interview with Ian Burrell, global rum ambassador and co-creator of the first Afro-Caribbean rum: Equiano. Having discussed the birth of the brand, let's now get into the slightly more “geeky” details of the production: The Mauritian part of the blend (Gray's distillery) is 10 years old. […]
Equiano: Interview with Ian Burrell 1/2
Ian Burrell wears many hats: organizer of the London Rum Fest, ex-pro basketball player, singer, juror, writer, consultant, bartender, trainer, entertainer, and more generally: the one and only global ambassador for rum. However, one string was missing from his bow: having his own brand of rum. This is now done with Equiano, freshly […]
Old Brothers: Interview with Anthony Martins 2/2
Here is the second part of our interview with Anthony Martins, breeder, breeder and bottler of spirits for Old Brothers with his old brother Julien. We talked about design, cooperage, Jamaica, Cape Verde, but also tons of projects that our hyperactive has on the go. New brands will emerge, so a certain World Esters […]
What's the best rum?
This is a question that is difficult to answer, as the current offer is immense. We have our own ideas, and each of us has our favorites. But the important thing is that you find YOUR best rum! So when we are asked which are the best rums, we first ask what that means […]
Manutea: interview with Etienne Houot
The small Moorea distillery amazed us from the arrival of its first white rums. Presented at the Dugas Club Expert show in 2017, they were our favorite of the show. Today, Manutea already enjoys unanimous recognition. She has also won numerous awards. It thus continues to grow serenely by restoring […]
Old Brothers: Interview with Anthony Martins 1/2
Since 2017, old brothers Anto and Julien have been delighting rum and spirits lovers with spectacular selections. To mark the arrival of the Old Brothers range on Rhum Attitude, we spoke with Anthony who takes us behind the scenes of the latest bottlings. This interview is published in two parts, because Anto is […]
For Valentine's Day, we love the cane!
With Valentine's Day approaching, you're thinking about giving your other half a spirit, and that's a great idea! The choice can be complicated, and to help you, we have already put together an article entitled “Which rum to give? ". But for this special occasion that is Lovers’ Day, we wanted to offer you something […]