Bielle Liqueur Café is a tribute to the past of the distillery, whose home was once a coffee plantation.
Made from an excellent agricultural rum from Marie-Galante, it combines the deep flavour of coffee with the intensity of sugar cane.
The tasting note of the cellar master
Nose: Certainly the most aromatic of our our liqueurs. The coffee aroma is very pleasant. The obvious roasting is nuanced by notes of notes of gingerbread.
Mouthfeel: The coffee liqueur is made for pure or iced consumption. This allows you to appreciate its aroma, its smoothness and creaminess.
Finish: Good length in the mouth. This This liqueur will satisfy all coffee lovers.
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