Distillerie de Paris

On January 22, 2015, the still produced its first distillate!
Two brothers, Sébastien and Nicolas Julhès, both passionate about spirits, embarked on the crazy adventure of building a distillery in the heart of Paris, in the 10th arrondissement... Read more

On January 22, 2015, the still produced its first distillate!
Two brothers, Sébastien and Nicolas Julhès, both passionate about spirits, embarked on the crazy adventure of building a distillery in the heart of Paris, in the 10th arrondissement... Read more

On January 22, 2015, the still produced its first distillate!
Two brothers, Sébastien and Nicolas Julhès, both passionate about spirits, embarked on the crazy adventure of building a distillery in the heart of Paris, in the 10th arrondissement.

They distill not only pure fermented sugarcane juice to make the very special rum we're interested in here, but also cereals, grapes and agave to make gin, malted barley-based spirits, cognac, brandy, agave ardiente... Read more

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  • Distillerie de Paris - 45° Amber Rum

    • Mainland France
    • 45° - 50 cl

  • Distillerie de Paris - Rhum Faubourg Grand Assemblage 46° (French)

    • Mainland France
    • 46° - 50 cl

  • Distillerie de Paris - Rhum Galabé 43° (Galabé rum)

    • Mainland France
    • 43° - 50 cl

  • Distillerie de Paris - Galabé 51.5° Rum

    • Mainland France
    • 51.5° - 50 cl

  • Distillerie de Paris - Petite Marie 51° Rum

    • Mainland France
    • 51° - 50 cl