From the 2023 harvest , Bologne Les Expérientiels n°1 Indigène is an exceptional white agricultural rum produced using thermoregulated indigenous fermentation over an extended period of seven days . This unusual duration for an agricultural rum offers a unique aromatic richness.
Distilled at low reflux in a 100% copper Creole column , it then benefits from a two-year rest with controlled reductions, guaranteeing a pure and balanced expression of the terroir.
