Originating from the Dominican Republic , Brugal Añejo is produced by the Brugal distillery, founded in 1888 in Puerto Plata. This historic Caribbean brand perpetuates traditional know-how in the production of molasses-based rums, representative of the Hispanic style.
This rum is aged for 2 to 5 years in carefully selected ex-bourbon American oak barrels. This process helps shape its identity and is part of the house's tradition of crafting aged rums.
