This aged rum was originally produced near Port of Spain by Trinidad Distillers Limited, best known for its Angostura rums. This ultra-modern distillery, which produces several tens of millions of liters of rum each year, boasts high-performance distillation columns. After fermentation of molasses at the distillery, the [...]
Don't be fooled by the color of this white Chairman's Reserve: it's a blend of rums produced at Saint Lucia Distillery, either pot still or coffey still, some of which have already aged in bourbon casks (separately, depending on the type of distillation). Once the blend has been created, the whole [...]
First produced in 1999, Chairman's Reserve Original is a blend of several traditional rums. These were chosen by the cellar master at the distillery on the island of Saint Lucia. Some of these rums are distilled in coffey stills, others in pot stills. Each cuvée undergoes [...]
This Velier designed to mark the brand's 70th anniversary is a blend of 5 barrels (bourbon type) from the Jamaican Hampden distillery. The common point of these barrels: they all contain rum from the same year of distillation: 2010, which therefore makes the final rum 7 years […]
This agricultural rum from Marie-Galante was first aged on site in oak tuns before sailing to Brittany on the strength of the wind alone! Indeed, TOWT only sells products transported in their own fleet of sailing boats! The voyage in old Bourbon casks containing aged rum [...].
This rum is a blend of the famous Dos Maderas 5+5 (aged for a total of 10 years, 5 in a tropical climate and 5 in sherry casks in Andalusia), and rums from Barbados and Guyana aged for 10 years in bourbon casks. Nico's tasting note This is a [...]
Saint James Cuvée l'Essentiel is a blend of 3 vintages aged in small bourbon casks for over 12 years: 1998, 2000 and 2003. Nico's tasting notes In brief: fruit - wood - vegetal - sweet spices - complex - round On the nose, the charm is without [...].
If you ask him, you'll quickly discover that Eclipse is the pride and joy of the Mount Gay Allen Smith brand's master rum-maker for its character, aroma and body. Mount Gay Eclipse is a blend of all existing Mount Gay rum varieties. It thus represents a synthesis of the art of rum-making [...].
This Bielle from Marie-Galante spent 10 years in ex-bourbon oak barrels (no. 217) in a tropical climate: distilled in 2007, it was bottled without reduction in 2017 in Europe just after crossing the Atlantic aboard the sailboat Tres Hombres. We were only able to get hold of one bottle […]
This Savanna is an agricultural rum aged for 5 years in bourbon barrels, finished in Cognac barrels. Distilled in 2005 and put in barrel (no. 284) in 2007, it was bottled at the beginning of 2012, 5 years later. Each bottle is numbered and signed by the Master of […]