Our Daiquiri recipe
Shake ingredients in a shaker, double strain with a shaker strainer and a fine mesh strainer to retain ice cubes and their residue. Garnish with a lime zest.
Ingredients
2cl simple sugar syrup
2.5cl fresh lime juice
5cl Havana Rum 3 years
Health !
The opinion of Damien, our globe-trotting bartender
The Daiquiri and its countless derivatives, an excellent choice to discover and appreciate a good rum in a cocktail without losing it behind a horde of ingredients.
Our favorite places for a good daiquiri:
• For choice and advice on rum, Bar 1802 at the Montecristo Hotel in Paris
• For a surprising twist, the Szechuan Pepper Daiquiri from Sign Lounge in Vienna
Products used
Alternative products
In place of Havana
Wow thats really nice drinking, I love the rum and daiquiris… and always prefer an overproof rum to make a daiquiri. what do you really think about that?
I think you can't go wrong with an overproof rum, if you like more powerful stuff :) Maybe you should try the Nuclear Daiquiri then:
– 3cl overproof rum ( https://www.rhumattitude.com/cave/hampden-rum-fire-white-overproof-63/ for example)
– 2cl Green Chartreuse ( https://www.rhumattitude.com/cave/chartreuse-verte-55-70-cl/ )
– 1.5cl lime juice
– 1cl falernum ( https://www.rhumattitude.com/cave/ferroni-merveilleux-falernum/ )
– 1cl chilled water
Enjoy!