Chalong Bay double barrel new french oak x ex-Armagnac is a pure cane juice amber rum produced by the distillery based in Phuket, Thailand. The distillery was founded in 2012 by a young French couple with a passion for rum and Asia.
This rum is made from the pure juice of the first press of an endemic Thai cane variety, sourced from small partner farms where it is grown without chemicals or pesticides, and harvested by hand. The fresh cane juice was fermented in the wild, then the vesou was distilled in a copper Armagnac still imported from France.
This edition, distilled in 2019, was aged for 18 months in new French oak casks, as well as in casks that had once contained Armagnac. This first batch was bottled on site from 15 casks, with no additives and no added sugar.
Reviews
There are no reviews yet.