This "spiced rum" from Pirate's Grog is made on an island where piracy was alive and well. Close to the coast of Honduras, it is on the island of Roatàn that this rum has its origins.
This spiced rum is made from rum aged for 5 years in ex-bourbon American oak barrels. It is then infused with spices such as cinnamon, cloves, ginger and a unique, secret ingredient from the Roatàn region.
Rita
No, it is still assaggiato this liquor: it goes to the negozio Rum Attitude, che già conoscevo e si conferma affidabile