This port from Kopke, founded in 1638, has been aged in barrels for an average of 10 years.
This is a blend of different Tawny style port wines. Each of the wines was aged separately in oak barrels for different lengths of time.
Displayed on the bottle, the average age for this vintage is 10 years.
The residual sweetness level of this port is 114 g/L.
Christophe S.
GOOD
Christophe S.
Good
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