Labourdonnais Spiced Rum is an artisanal spiced rum made with natural ingredients from the distillery's estate in Mapou, Mauritius.
It is made from premium white rum with pure cane juice at 40° and some local spices. These spices infuse for at least 1 month, then the rum is filtered and softened by the addition of cane sugar syrup before being bottled.
Domenico
Avevamo provato questo rhum in loco, lo abbiamo voluto comprare nuovamente