Malorhum Erotik is an artisanal spirit made from premium agricultural rum from Guadeloupe. The French brand was born in 2016 from the meeting of 2 enthusiasts, who create rhums arrangés via a new approach to cooking and no longer solely via the maceration of fresh fruit. Indeed, the aromas and flavors of the ingredients are sublimated by the cooking process, which accounts for most of the working time.
This fresh, floral rhum arrangé combines passion fruit, mango, vanilla, lemongrass, spices and cane sugar syrup. A 5-6 month maceration is carried out in the bottle before shipping. Thanks to their cooking, the ingredients keep well in the rum for several years, without oxidizing or disintegrating.
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