This Grosperrin orange liqueur is every bit as refined as the brand's cognac bottlings.
It's a blend of various rare spirits such as cognac, French brandy and very old bas-armagnac with natural essences of bitter orange and sugar.
This blend is aged for 3 years before being placed in a small vat where blackcurrant buds are macerated.
Once the liqueur has been bottled, it rests for a few months before being marketed.