Rhum de Ced Mirabelles is an arranged rum made from AOC Martinique rum and French mirabelle plums. The blend has spent 1 full year in Sauternes barrels to deliver a smooth, original composition. Rhum de Ced Mirabelles is made from AOC Martinique Agricole rum, mirabelle plums, syrup from [...].
Virgin Gorda is a blend of 3 molasses rums, all of English tradition, from 3 different islands: Barbados, Trinidad & Tobago and Jamaica. These rums have aged for an average of 7 years in bourbon barrels before being blended. It should also be emphasized that no additives have been added (no […]
Flor de Caña 18 ans has been aged in small bourbon casks for 18 real years, which is not always the case for traditional Spanish rums, particularly those aged in solera, where the age indicated is often that of the oldest component. The result of this long ageing process is a [...]
Pampero Aniversario is a traditional Spanish ron that comes from Venezuela. It is a blend of rums aged in bourbon barrels for 4 to 6 years. Laurent's tasting note Its color is amber. On the nose, caramel is at the forefront. More discreet notes of wood, […]
FAIR Rum Belize 11 ans is a traditional rum that has been awarded the fair trade label. It enables 6,000 small farmers, members of the Belize Sugar Cane Farmers cooperative, to make a decent living from growing sugar cane. This version of FAIR Rum Belize has been [...]
This rum, developed to mark the 75th anniversary of the prestigious Guatemalan brand, is a blend of rums aged from 5 to 30 years. These rums have been aged in different types of casks: classic bourbon, second-fired bourbon, sherry, port and casks containing great American wines.
Angostura N°1 is a very old rum from the famous Trinidad & Tobago distillery which has spent 10 years in bourbon barrels – which is classic for an old rum – then 6 more years in old barrels having previously contained Cognac, which is already less usual. There […]
You'll find the new recipe for this arrangé on the Isautier Café Vanille bourbon pointu page. This Café vanille arrangé comes straight from Reunion Island, which is particularly well known for its expertise in making rhum arrangés. To fully appreciate it, you need to put it in the freezer and serve it well chilled, at the moment of [...].
Brugal Añejo is aged for two to five years in specially selected ex-Bourbon American oak casks. Brugal Añejo's light, dry taste makes it perfect for cocktails. Its woody taste provides an ideal base for simple long drinks. Nico's tasting note The nose of [...]
Brugal XV is a unique blend of rums aged in ex-bourbon American white oak barrels for 3 to 8 years and rums that have been aged 2-3 years in ex-Pedro Ximenez sherry barrels. The result is gourmet. Try it "on the rocks", for a classic Daiquiri. It also provides a good [...]