This traditional rum was distilled in a two-column Coffey Still in 2010 by the island's leading distillery: Saint Lucia Distillers. It was then aged in first-fill American white oak barrels (which only contained bourbon once). Bottled under the Maison [...] label, it is a [...].
This traditional rum was column distilled in 2007 at the Angostura distillery. It was then aged in ex-bourbon casks for 10 years. This bottling, produced by Maison du Rhum, is limited to 3823 units. Nico's tasting notes In brief: nuts - strong roasting - [...] - [...] - [...] - [...] - [...] - [...
This column-distilled rum from hacienda Coloma is a blend of two vintages (2002 and 2009). Colombian distillery Coloma is known throughout the country for its coffee liqueur, and more recently for its Coloma rum. Part of the aging process took place in barrels that had previously contained bourbon, [...].
This rum bottled by the Italian merchant Velier was distilled in 2010 in a Charente still “Pot Still John Dore n°2” from Saint Lucia Distillery. The ex-bourbon barrel was selected by Ian Burrell, the global “rum ambassador” and friend of Luca Gargano. It was bottled in 2017, after 7 years of aging […]
This 2007 vintage (year of harvest, distillation and ageing) spent just over 10 years in bourbon barrels in the cellars of the famous Neisson distillery in Martinique, before being bottled in 2017 at its natural, unreduced strength. This is a limited edition [...].
This Ti Arrangé Mirabelle vintage 2015 released in autumn 2017 is made from AOC Martinique rum and mirabelles from Lorraine. The blend spent 2 years (therefore between 2015 and 2017) in Sauternes 1er cru classé barrels for added complexity and gourmandise. This Ced' Mirabelle rum is also [...].
Worthy Park is Jamaica's oldest distillery. After a long period of inactivity (throughout the second half of the 20th century), it reopened its doors in 2005 to once again become a first-rate distillery, both in terms of the quantity of rum produced and its quality, distinguished in particular by a [...].
The Worthy Park distillery, Jamaica's oldest, is back in operation after decades of inactivity. In 2017, it launched a range of premium rums under its own brand, entitled "Cask Selection Series". This vintage, distilled in 2012 (copper pot still), is first aged for 4 years on site [...].
This pineapple-vanilla arrangé is made with ripe pineapple, a Bourbon vanilla pod from Madagascar, AOC rum from Martinique, and fair-trade certified organic sugar from Brazil. Nico's tasting note The nose is very powerful on the fruit, with explosive pineapple invading the nostrils. A hint of acidity [...].
This Chatel arranged rum features Victoria Pineapple. Bourbon vanilla adds extra sweetness. Nico's tasting note The nose is quite natural, with ripe, pressed pineapple juice. As is often the case, this pineapple has a hint of coconut, which naturally accompanies the vanilla. There's a powerful [...]
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