| Weight | 1,4 kg |
|---|---|
| Capacity | 50 Cl |
| Packaging | |
| Category |
Moysan battery syrup is a staple of West Indian culture. This "siwo" is obtained by evaporating and concentrating pure sugarcane juice. Traditionally, it takes its name from the "battery". This is the last boiler used to cook the cane juice in the sugar-making process.
Made in Capesterre, on the island of Marie-Galante, it's the ideal partner for an authentic ti'punch. Its highly concentrated cane sugar taste and slight licorice flavour can also enhance your cocktails and culinary preparations.
Christophe A.
Alright!
Jean F.
The basis of a ti-punch… and certain jams!
Rico.
A marvel for making excellent y-punches. A high price for only 50 cl.
Julien.
Delicious, Ti'punch is great with this syrup.
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